Recipe of the Week: One Pot Chicken and Dumplings

There's something about soft, fluffy, doughy bread that I find irresistible. Dumplings are all of these to me and I have always been drawn to them. One of my first encounters with dumplings was at my best friend/next door neighbors house. Her grandmother was visiting and made Polish potato dumplings for dinner and I was hooked. I remember wondering why no one had ever given me dumplings before. I like this recipe because the dumplings are soft and doughy without being too dense and chewy. … [Read more...]

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